At Restaurant Neptun, the sea, the seasons, and great flavours take centre stage. Every evening from 6:00 PM, we serve a three-course menu created by our Head Chef, featuring ingredients from local producers and inspired by the Southern Norwegian coast and the history of the Badehotellet.
From Monday, 31 August, we will introduce a new menu, celebrating the season’s finest ingredients and bringing new flavours to the table.
Dinner at Neptun is about more than the food alone. It is about long evenings by the sea, candlelight on the tables, and the calm atmosphere that settles in as day turns to evening.
For something lighter, we also serve a smaller bar and snack menu from 5:00 PM to 9:00 PM – perfect for a glass of wine, a light bite, or a relaxed evening overlooking the sea.