Classic Norway Hotels
With gratinated crayfish, mussels, shrimps, chorizo from Ask Farm, green peas, lemon and spring onions.
Shellfish, Molluscs, Celery, Citrus.
Served with focaccia and aioli.
Milk, Gluten (Wheat), Fish, Shellfish, Molluscs, Mustard, Eggs, Citrus.
Mussels from the Norwegian coast with lemon, bistro fries and aioli.
Milk, Mustard, Eggs, Citrus.
Fried plaice from Skagerrak on Danish rye bread with hand-peeled shrimps, asparagus, remoulade, lemon and trout roe.
Gluten (Rye, Wheat), Fish, Shellfish, Eggs, Citrus.
Served with lemon and vinaigrette.
Molluscs, Citrus.
Fresh shrimps, Fine de Clair oysters, crab claws, white wine steamed mussels, gratinated crayfish, lemon, dill, mayonnaise, focaccia and aioli. Must be ordered one day in advance, minimum 2 persons.
Milk, Gluten (Wheat), Shellfish, Molluscs, Mustard, Eggs, Citrus, Sulphites.
Served with chives, sour cream and crispy rye bread.
Milk, Gluten (Buckwheat), Fish.
Mixed salad with mozzarella, strawberries, cherry tomatoes, pesto, balsamic, falafel and sweet potato chips.
Milk, Nuts (Hazelnuts), Sulphites.
Romano salad with Caesar dressing, marinated chicken fillet, bacon, cherry tomatoes, parmesan and croutons.
Milk, Gluten (Wheat), Fish, Citrus.
Beef burger in brioche bread with bacon and cheddar, chili mayonnaise, beef tomato, salad, pickled vegetables and bistro fries.
Milk, Gluten (Wheat), Mustard, Eggs, Citrus.
Slow-grilled organic brisket from Highland cattle from Skåre Farm in Evje. Served in brioche bread with cheddar, the hotel’s chili mayonnaise, beef tomato, salad, pickled vegetables and bistro fries.
Milk, Gluten (Wheat), Mustard, Eggs, Citrus.
Served on brioche bread with the hotel’s chili mayonnaise, beef tomato, salad, pickled vegetables and bistro fries.
Gluten (Wheat), Mustard, Eggs, Citrus.
Shrimps on focaccia with lemon, cucumber and trout roe.
Milk, Gluten (Wheat), Shellfish, Eggs, Citrus.
With mozzarella, pesto, beef tomato, salad, balsamic and parmesan.
Milk, Gluten (Wheat), Nuts (Hazelnuts), Citrus, Sulphites.
Focaccia with bacon, marinated chicken fillet, mayonnaise, beef tomato, salad, pickled red onion and parmesan.
Milk, Gluten (Wheat), Eggs, Sulphites.
Mini pavlova served with raspberry sorbet.
Milk, Gluten (Wheat), Eggs, Citrus.
Vanilla ice cream, chocolate ice cream and raspberry sorbet with oat crumble and berries.
Milk, Gluten (Oats), Eggs.
Handcrafted chocolate confectionery.
Milk, Nuts (Hazelnuts, Pistachios).
Cod fish cakes with peas, carrots, butter and boiled potatoes.
Milk, Fish.
Penne pasta with homemade tomato meat sauce.
Gluten (Wheat), Mustard.
100 g beef burger with salad, bistro fries and ketchup on the side.
Gluten (Wheat), Mustard, Citrus, Sulphites.
Served with salad, bistro fries and ketchup on the side.
Milk, Gluten (Wheat), Sulphites.
Chocolate ice cream, vanilla ice cream, chocolate sauce and berries.
Milk, Gluten (Wheat, Oats).
