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Lunch

Summer Menu

SEAFOOD

Moules Frites

White wine-steamed mussels with cream, chili, and spring onion. Served with Mediterranean bistro bread and aioli

1, 7, 11, 13

NOK 295,-

Badehotellet’s Fish Soup

Shrimp, mussels, ling, and salmon garnished with crispy vegetables. Served with Mediterranean bread and aioli

1, 5, 6, 7, 13, 15; Bread: 2; Aioli: 9, 11, 13, 15

NOK 285,-

Stjerneskudd

Inspired by Danish seaside hotels. A classic dish! Fried plaice served on Danish rye bread with remoulade and salad, garnished with cucumber, lemon, shrimp, and asparagus

2 (wheat, rye, seeds), 5, 6, 9, 11, 13

NOK 285,-

Oysters

Fine de Claire oysters with lemon and red wine vinaigrette

7, 13, 15

NOK 59,- each

Rossini Caviar 30g

Served with chives, sour cream, and blinis

1, 2 (buckwheat), 5

NOK 495,-

Shellfish Platter

(Order one day in advance) Fresh shrimp, oysters, stuffed crab shell, white wine-steamed mussels, and butter-grilled langoustine. Served with lemon, dill, mayonnaise, and sourdough bread from Central Bakery

Platter: 6, 7, 13; Bread: 2; Wheat mayonnaise: 9, 11, 13, 15

NOK 995,-

BURGERS

Beef Burger from Jæren

Beef burger from Jæren in a brioche bun with cheddar, bacon, chili mayonnaise, beef tomato, lettuce, and bistro fries with Parmesan

1, 2 (wheat), 9, 11, 13, 15

NOK 295,-

Crispy Lentil and Vegetable Burger

Vegetarian burger in brioche with aioli, paprika dressing, tomato, lettuce, and bistro fries with Parmesan

1, 2 (wheat), 3 (almonds), 9, 11, 13, 15

NOK 265,-

SANDWICHES

BLT

Mediterranean bread with marinated chicken, bacon, mayonnaise, lettuce, pickled red onion, paprika dressing, and Parmesan

1, 2 (wheat), 3 (almonds), 9, 11, 13, 15

NOK 265,-

Shrimp Sandwich

Shrimp sandwich on Mediterranean bread with mayonnaise, lettuce, shrimp, lemon, cucumber, and trout roe

2 (wheat), 6, 9, 11, 13, 15

NOK 275,-

Grilled Mediterranean Bread with Pepper Salmon

Grilled Mediterranean bread with smoked pepper salmon, herb butter, arugula, lemon, roasted almonds, and grilled paprika sauce

1, 2 (wheat), 3 (almonds), 5, 13

NOK 265,-

SALADS

Badehotellet’s Caesar Salad

Mixed salad with Caesar dressing, marinated chicken, bacon, cherry tomatoes, snack cucumbers from Hesnes, croutons, and Parmesan

1, 2 (wheat), 5, 11, 13, 15

NOK 275,-

Mediterranean Salad

Mixed salad with feta cheese, baked chickpeas, sun-dried tomatoes, capers, olives, cherry tomatoes, snack cucumbers from Hesnes, paprika dressing, balsamic, and croutons. Vegetarian

1, 2 (wheat), 3 (almonds), 13, 15

NOK 255,-

Summer Salad

Mixed salad with cherry tomatoes, snack cucumbers from Hesnes, mozzarella, seasonal strawberries, baked chickpeas, honey vinaigrette, balsamic, and Jerusalem artichoke chips

1, 9, 13, 15

NOK 255,-

DESSERTS

Mini Pavlova

Served with seasonal berries and raspberry sorbet

1, 3 (pistachio), 11, 13

NOK 125,-

Ice Cream and Sorbet

Choose between vanilla ice cream, chocolate ice cream, and raspberry sorbet

1 (ice cream/milk)

NOK 45,- each

Confectionery

From Heimdal in Arendal (30 pieces)

1, 3 (hazelnuts, pistachio), citrus

NOK 35,-

CHILDREN’S MENU (FROM 12:00 – 19:00)

Pasta Bolognese

Pasta penne with homemade tomato meat sauce

2 (wheat), 9

NOK 175,-

Children’s Burger

100g burger in brioche with salad on the side, fries, and ketchup

2 (wheat)

NOK 175,-

Fish Cakes

Fish cakes with buttered peas, potatoes, carrots, and ketchup

1, 5

NOK 155,-

Wiener Sausages

2 pieces, fries, and ketchup

NOK 110,-

Willy Wonka’s Ice Cream Dessert

Vanilla and chocolate ice cream with nonpareils and chocolate sauce

1

NOK 95,-

Strand Hotel Fevik
+47 37 25 00 00
booking@strandhotelfevik.no
Nedre Hausland 80, 4870 Fevik
56 km
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T +47 37 25 00 00
booking@strandhotelfevik.no

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