Restaurant Neptun

3 course menu from 19:00

Experience the taste of Norway by the sea.
Each evening from 19:00, Restaurant Neptun invites you to enjoy a delightful 3-course dinner inspired by local ingredients, coastal traditions, and the rich history of Strand Hotel Fevik. Our head chef creates a new menu daily to ensure a memorable culinary experience with a view of the Skagerrak coast.

Looking for something lighter?
A small bar and snack menu is served from 17:00 to 21:00 – perfect before dinner or as a treat during sunset.

Hotellgjester i restauranten
Moules frites
Nydelig rett fra kjøkkenet
Hotellgjester nyter et bedre måltid i restauranten

Lunch

Every day from 12:00 – 17:00

This summer, enjoy a delicious lunch by the sea – in the restaurant, at the bar or outside on our sunny terrace with views of the Skagerrak coastline. The lunch menu includes seafood paella, mussels, fish soup, fresh salads, gourmet burgers and homemade desserts – all made with seasonal and local ingredients.

Ideal for visitors looking for a seaside lunch in Grimstad with fresh seafood, Nordic flavours, and a relaxing coastal atmosphere.

Skalldyrplatå
Hotellgjester i restauranten
Moules frites

Bar “Roald Dahl”

From 16.00 – 21.00

The famous author Roald Dahl and his family spent many summer vacations here at the hotel. Perhaps it was here that “The Witches” or “Charlie and the Chocolate Factory” came to life. What is certain is that he found peace in his summer paradise here, just like many others have. Today, our bar is named after him: Roald Dahl.

In the bar and on the terrace, we serve excellent drinks.

Bartender i Roald Dahl Bar
Nyt en aperitiff i baren før den store begivenheten

Here there are classic ballrooms, function rooms perfect for wedding parties, a bar and a conservatory.

“Skalldyrplatå” – Shellfish platter

Tuesday – Saturday 12 – 21 pm

Badehuset’s shellfish platter is served daily from Tuesday to Saturday, preferably on the terrace or inside the Winter Garden. The content on the plateau will vary slightly from day to day. We always strive to have as fresh ingredients as possible, so it must be ordered by 15 the day before so that the fisherman knows how many guests we have.

 

Sommerens Skalldyrplatå
Skalldyrplatå serveres i Restaurant Neptun
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